Flagship Brews: Available year-round
A classic West Coast Style IPA dark gold in color. Brewed and dry hopped with a blend of 4 different hops for a citrusy and piney bouquet with a moderate bitterness.. Find your Redemption with a floral bouquet of pine and citrus notes without harsh bitterness.
ABV: 6.8% IBU: 70
Unlike the name, this beer is not threatening in any way. A dark brown session style ale brewed with American 2 Row Barley and Chocolate Malts for notes of toffee and caramel along with a British Ale yeast to give it a slightly tart character.
ABV: 5.2% IBU: 30
Perfectly balanced malts and hops create a clean and classic style that is floral and fruity with light biscuit notes. American Ale yeast enhances the character of the Cascade hops for a ,mild hop bitterness. It may or may not be named for the 419 area code.
This classic British Extra Special Bitter utilizes all British ingredients including Marris Otter Malt for a light malt sweetness, and low hop bitterness and ending with a slightly nutty finish.
ABV: 5.0% IBU: 37
Cross over to the craft beer dark side with the Ferryman. Brewed with lactose sugar, flaked oats, chocolate and roasted malts, it is sure to become one of your favorite brews.Cross over to the Craft Beer dark side with the Ferryman. Brewed with chocolate and roasted malts, flaked oats and lactose, this creamy and rich milk stout is easily drinkable and sure to become a favorite.
ABV: 7.2% IBU: 30
Refreshing, straw colored American wheat ale with a slight haze. The John Doe has subtle hints of lemon zest and low hop bitterness and aroma to allow the subtle wheat sweetness to shine through.
ABV: 4.8% IBU: 14
mELINOE bLOOD-ORANGE BLOND
Brewed with Carapils, Honey Malt and 3-row for a light malt sweetness, this blond ale has just a hint of hops infused with natural blood orange for a sweet and tart citrusy aroma and flavor.
ABV: 5.3% IBU: 16
Seasonal Brews: Spring
Belgian Golden Ale
The Belgian Golden, is the perfect crossover Belgian-Style Ale. Slightly sweet with fruity spices and light spicy esters from the Belgian yeast, and a low hop bitterness. The Belgian Golden pours with a thick creamy head leaving a beautiful lacing in the glass. .
ABV: 6.5% IBU: 20
Red’s Irish Stout
Why do they call It Red’s Irish Stout? Maybe because Red is Irish. This dry stout is available from mid-March through April just in time to celebrate St. Patrick's day. .
ABV: 4.5% IBU: 30
Ceely Rose white ipa
White IPAs combine the best of both a traditional IPA and a Belgian Style Wit beer. Brewed with wheat, loaded with fruity hops and traditional Belgian spice additions of orange and coriander create a refreshing and complex flavor in the Ceely Rose White IPA.
Persephone Blond Ale
Carapils, Honey malt, 2 Row, and hints of hops, combine to create this delicious blond ale,Persephone, Golden in color, with a light malt sweetness and a light hop bitterness. Delicious any time of year.
ABV: 5.3% IBU: 22
BIG spring saison
Named after the Big Spring that fed the pre-prohibition Mansfield breweries, the Big Spring Saison is a light bodied ale with a dark gold color from the Pilsner and Vienna malts. A traditional Belgian-style that is refreshing with a fruity and spicy notes from specialty yeast enhance with spice additions of citrus peel and coriander.
ABV: 5.8% IBU: 28
Absolution BLACK IPA
A darker and more roasty IPA for those with an adventurous spirit. Citra and Mosaic hops combine with chocolate malts to create a full bodied flavor inviting you to be absolved.
ABV: 6.5% IBU: 61
Juan Doe LIME Wheat
Perfect for your Cinco De Mayo celebration, the Juan Doe Lime Wheat is infused with loads of lime zest and juice to complement the sweetness from the wheat.
ABV: 4.8% IBU 14
ROOFTOP BOHEMIAN STYLE LAGER
This summer brew is something you can enjoy after tarring your roof. Spicy yet refreshing with Saaz Hops from the Czech Republic this Bohemian Style Lager is crisp and clean. Rumor has it the Rooftop will be seen as soon as March in Mansfield, Ohio.
ABV: 4.8% IBU: 35
Jane Doe Raspberry Wheat
Natural raspberries blended with a clean wheat ale, Jane Doe is a summertime favorite for her refreshing and light raspberry flavor in a light and slightly swet wheat ale..
ABV: 4.8% IBU: 14
Seasonal Brews: Summer
In many cultures, the serpent has been referred to as a cousin or friend of the Phoenix. Come experience the German Adalinda Hefeweizen with spicy notes of clove and hints of banana. The Adalinda will be visiting the Phoenix late summer and early fall.
ABV: 5.0% IBU: 13
Krampus Kandy Coffee XL
Relax, it's just the Krampus, drinking a white stout infused with cocoa nibs and Relax Grog. Perfect variation of a cold coffee for summer.
ABV: 6.8% IBU: 23
Garuda Blackberry Gose
Legend says the Hindu Phoenix, known as the Garuda, carried out fantastic feats to secure a magical elixer to save his mother. Our Blackberry Gose has been said by many to have magical qualities of its own. Sweet, sour, and salty all in one.
ABV: 4.5% IBU: 10
Century IPA: batch 007
The Century IPA is a tap room exclusive. Every batch of the Century IPA is unique and experimental allowing our brewers to introduce new hop varieties and brewing techniques with a traditional grain bill. All batches are brewed with an identical grain bill of but a rotating blend of hops. No two batches wiill ever be the same.
ABV: 5.8% IBU: 58
Sanctuary Amber Lager
Light Amber in color, this medium bodied lager showcases both malts and German hops. A perfect mid-summer beer, clean and refreshing with a slight malt sweetness.
ABV: 5.0% IBU: 25
Barb Doe Rhubarb Wheat
Inspired by Scott's mother in law, Barb, who insisted it was a great idea to create a beer with rhubarb. This wheat incorporates locally sourced rhubarb and small additions of Magnum and Willamette hops allowing the subtle wheat sweetness to combine with a tart and sour fruity finish. As usual, Mom was right.
ABV: 4.8% IBU: 14
Seasonal Beers: Autumn
Brewed with Bavarian Lager yeast, the Oktoberfest is rich with a slightly sweet and malty character and a clean finish. Released and available in September and October, the traditional Oktoberfest dates.
ABV: 5.2% IBU: 24
Orange Eyes Pumpkin Spiced Ale
Orange Eyes. also known as the Mill Lake Monster and known for his large glowing orange eyes, was first seen in 1959. Rumor has it the beast was unearthed from his cemetery lair in Cleveland and relocated to Charles Mill Lake. Incorporating roasted pumpkin, molasses and spices this ale will help you create your own special glow. Available October-ish.ABV: 6.5% IBU: 27
Pumphouse Amber Ale
A mildly hopped amber was originally brewed as a private label for a local company. After tasting it, they decided this copper colored ale was too good not to share and the recipe was released to the tap room.
ABV: 5.3% IBU 32
Stone orchard porter
This rich porter showcases Chocolate barley malt with a touch of sweet cherries....
Surly Gnome Winter Warmer
Brewed with cinnamon, ginger, and honey, The Surly Gnome Winter Warmer is sure to lift your spirits. This surly brew is available from November through February. Rumor has it, if the gnome sees his shadow, in February, you may get to visit with him an extra few weeks.
ABV: 7.5% IBU: 27
Deviant Offspring Robust Porter
Malty notes of caramel and coffee dominate this robust porter. Low on hops but full on flavor. The bastard offspring of the Black Aggie, the Deviant Offspring is a limited batch brewed using traditional parti-gyle techniques. r
ABV: 6.0% IBU: 30
Krampus Kandy peppermint mocha
This light in color but full bodied stout infuses peppermint and mocha to create a beverage enticing enough for the legendary Krampus to enjoy.
Seasonal Beers: Winter
High Gravity Stouts and Porters 8% and above
BLACK AGGIE RUSSIAN IMPERIAL STOUT
The Aggie is deceivingly wicked. This Russian Imperial Stout will cradle you with notes of chocolate, coffee and dark fruits hidden in hops and roasted malts without making you feel her curse in the morning.
ABV: 10% IBU: 82
MARY JANE CHAI BALTIC IMPERIAL PORTER
Local legends and rumors swirl about Mary Jane. Some say she was a witch, while others say she was an Indian herbalist. Either way, let the earthy concoction of Chai spices inspired by Mary Jane blended with an Imperial Baltic Porter help you decide which legend is true.
ABV 9% IBU 46
SANTA MUERTE SPICED IMPERIAL CHOCOLATE STOUT:
The Santa Muerte spiced sweet stout uses a blend of Chile peppers, Vanilla beans, Cocoa nibs and other spices to deliver you south of the border.
ABV: 9.0% IBU 28.5
bourbon barrel aged black aggie
COMING WINTER 2017
Higher Gravity hoppier brews 8% and above
embalming Fluid Imperial IPA
Don’t let the name or the 100 IBUs scare you. This Imperial IPA, brewed with Pilsner malt and a secret blend of hops is gold in color, with high hop flavor and aroma of pineapple, mango and citrus but without any harsh hop bitterness. Get embalmed today.
ABV: 8.2% IBU: 100
Toe Tag Belgian Tripel
2017 World Beer Award Gold Medal winner, the Toe Tag is a traditional Belgian Tripel, with a full body with fruity and spicy flavors that finishes crisp and dry. Come try your Toe Tag on.
ABV: 9.0% IBU: 30
The Undertaker Imperial red Rye
Meet the Undertaker, This crisp IPA is brewed with malted Rye to create a spicy and earthy character that perfectly complements the hoppy with notes of pine and citrus from the Magnum and Amarillo hops. Released in the summer of 2016, the Undertaker is a part of the Mortuary series of High Gravity beers.
ABV 8.5% IBU: 78
Higher Gravity beers above 12%
Phixius Triple IPA
Take flight with the Phixius Triple IPA. Loaded with Columbus, Centennial and Cascade hops to create an IBU of 110. A juicy blend with a touch sweetness from the huge malt bill, this installment from the Transcendence series will elevate you to new heights of hoppy goodness. Available when you least expect it.
ABV: 12.5% IBU: 110
Metamorphus Triple Imperial Stout
Dark, rich and bold from roasted and chocolate malts, the Metamorphus Imperial Stout celebrates the change of the Ohio ABV limit. A complex and smooth blend of flavors, the 14.5% Imperial Stout will transform your pallette.